B.Sc. (General)
The Admissions are done at eligible conditions :-
List of languages offered: Kannada, Hindi, English, Telugu, Sanskrit, Urdu.(any two)
List of Optionals Offered: (Any one Combination)
Sl. No. |
Combination Code |
Combination |
1 |
A |
PCM: Physics-Chemistry- Mathematics |
2 |
B |
PMCs: Physics- Mathematics- Computer Science |
3 |
C |
BBZ: Biochemistry- Botany- Zoology |
4 |
D |
CBZ: Chemistry- Botany- Zoology |
5 |
E |
BBM: Biochemistry- Botany- Micrbiology |
6 |
F |
CBM: Chemistry- Botany- Microbiology |
7 |
G |
BMF: Biochemistry- Microbiology- Food Science and Nutrition |
8 |
H |
CZEs: Chemistry- Zoology- Environmental Science |
9 |
I |
BZEs: Biochemistry- Zoology- Environmental Science |
Course Details :
Duration: 3 Years
Credits: 144
Scheme: Semester ( CBCS)
Courses |
Semester |
Course Code |
Course Title |
Biochemistry |
First |
BBCDSC-1 |
Introduction to Biochemistry |
Second |
BBCDSC-2 |
Bioorganic chemistry |
|
Third |
BBCDSC-3 |
Human physiology & Nutrition |
|
Fourth |
BBCDSC-4 |
Biomolecules |
|
Fifth |
BBCDSE-1 |
Microbiology & Basic Immunology |
|
BBCDSE-2 |
Enzymology |
||
BBCDSE-3 |
Biochemical techniques |
||
Sixth |
BBCDSE-4 |
Metabolism |
|
BBCDSE-5 |
Clinical biochemistry |
||
BBCDSE-6 |
Molecular biology and Genetic engineering |
||
Botany |
First |
BBOTDSC-1 |
Phycology, Mycology and Microbiology |
Second |
BBOTDSC -2 |
Bryophytes, Pteridophytes, Gymnosperms |
|
Third |
BBOTDSC -3 |
Biomolecules and Cell Biology |
|
Fourth |
BBOTDSC -4 |
Anatomy of Angiosperms |
|
Fifth |
BBOTDSE -1 |
Plant Physiology and Metabolism |
|
BBOTDSE-2 |
Cytogenetics |
||
BBOTDSE -3 |
Taxonomy of Flowering Plants |
||
Sixth |
BBOTDSE -4 |
Plant Pathology and Biotechnology |
|
BBOTDSE -5 |
Plant Ecology and Phytogeography |
||
BBOTDSE -6 |
Economic Botany and Plant Resource Utilization |
||
Chemistry |
First |
BCDSC-1 |
Chemistry – I |
Second |
BCDSC-2 |
Chemistry – II |
|
Third |
BCDSC-3 |
Chemistry – III |
|
Fourth |
BCDSC-4 |
Chemistry – IV |
|
Fifth |
BCDSE-1 |
Chemistry -V |
|
BCDSE-2 |
Chemistry -VI |
||
BCDSE-3 |
Chemistry -VII |
||
Sixth |
BCDSE-4 |
Chemistry -VIII |
|
BCDSE-5 |
Chemistry -IX |
||
BCDSE-6 |
Chemistry -X |
||
Computer Science |
First |
BCSDSC-1 |
Basic concepts of computer & C programming |
Second |
BCSDSC-2 |
Data structure using C++ |
|
Third |
BCSDSC-3 |
Python Programming |
|
Fourth |
BCSDSC-4 |
Object oriented programming with java |
|
Fifth |
BCSDSE-1 |
DBMS |
|
BCSDSE-2 |
Operating system |
||
BCSDSE-3 |
Visual Technology |
||
Sixth |
BCSDSE-4 |
Computer Networks |
|
BCSDSE-5 |
Web designing |
||
BCSDSE-6 |
Digital Image Processing |
||
Environmental Science |
First |
BESDSC-1 |
Fundamentals of Environmental Science |
Second |
BESDSC-2 |
Ecology and Ecosystem Dynamics |
|
Third |
BESDSC-3 |
Environmental Pollution and Monitoring |
|
Fourth |
BESDSC-4 |
Environmental conservation and Management |
|
Fifth |
BESDSE-1 |
Natural Resource Management |
|
BESDSE-2 |
Environmental Laws and Policies |
||
BESDSE-3 |
Human-Wildlife Conflict & Wildlife Management |
||
Sixth |
BESDSE-4 |
Climate Change – Mitigation and adaptation |
|
BESDSE-5 |
Eco Restoration and Sustainable Development |
||
BESDSE-6 |
Green Technologies |
||
Food Science and Nutrition |
First |
BFSNDSC-1 |
Human Physiology |
Second |
BFSNDSC-2 |
Food Science |
|
Third |
BFSNDSC-3 |
Principles of Nutrition |
|
Fourth |
BFSNDSC-4 |
Food Chemistry |
|
Fifth |
BFSNDSE-1 |
Community Nutrition |
|
BFSNDSE-2 |
Food Microbiology |
||
BFSNDSE-3 |
Clinical Nutrition |
||
Sixth |
BFSNDSE-4 |
Dietetics |
|
BFSNDSE-5 |
Food Service Management |
||
BFSNDSE-6 |
Food Preservation and Quality control |
||
Mathematics |
First |
BMDSC-1 |
Mathematics -I |
Second |
BMDSC-2 |
Mathematics -II |
|
Third |
BMDSC-3 |
Mathematics-III |
|
Fourth |
BMDSC-4 |
Mathematics -IV |
|
Fifth |
BMDSE-1 |
Mathematics -V |
|
BMDSE-2 |
Mathematics-VI |
||
BMDSE-3 |
Mathematics -VII |
||
Sixth |
BMDSE-4 |
Mathematics -VIII |
|
BMDSE-5 |
Mathematics -IX |
||
BMDSE-6 |
Mathematics –X |
||
Microbiology |
First |
BMBDSC-1 |
General Microbiology |
Second |
BMBDSC-2 |
Structure and Classification of Microbes |
|
Third |
BMBDSC-3 |
Techniques in Microbiology |
|
Fourth |
BMBDSC-4 |
Microbial Physiology and Genetics |
|
Fifth |
BMBDSE-1 |
Medical Microbiology and Immunology |
|
BMBDSE-2 |
Industrial Microbiology |
||
BMBDSE-3 |
Molecular Biology and Genetic Engineering |
||
Sixth |
BMBDSE-4 |
Agriculture, Food and Dairy Microbiology |
|
BMBDSE-5 |
Environmental Microbiology and Microbial Ecology |
||
BMBDSE-6 |
Microbial Biotechnology |
||
Physics |
First |
BPDSC-1 |
Mechanics |
Second |
BPDSC-2 |
Thermal Physics and Sound |
|
Third |
BPDSC-3 |
Electricity and Magnetism |
|
Fourth |
BPDSC-4 |
Waves and Optics |
|
Fifth |
BPDSE-1 |
Fundamentals of Atomic and Molecular Physics |
|
BPDSE-2 |
Electronics |
||
BPDSE-3 |
Mathematical Methods of Physics |
||
Sixth |
BPDSE-4 |
Classical Mechanics & Quantum Mechanics |
|
BPDSE-5 |
Elements of Modern Physics |
||
BPDSE-6 |
Solid State Physics |
||
Zoology |
First |
BZDSC-1 |
Biology of Invertebrates |
Second |
BZDSC-2 |
Biology of Vertebrates |
|
Third |
BZDSC-3 |
Biochemistry & Physiology |
|
Fourth |
BZDSC-4 |
Genetics |
|
Fifth |
BZDSE-1 |
Cell and Molecular Biology |
|
BZDSE-2 |
Ecology, Ethology |
||
BZDSE-3 |
Animal Physiology and Human anatomy |
||
Sixth |
BZDSE-4 |
Reproductive Biology |
|
BZDSE-5 |
Embryology & Evolution |
||
BZDSE-6 |
Parasitic & non-parasitic Diseases |
Courses of KSOU are recognised by University Grants Commision (UGC) New-Delhi vide order No: F.No 14-5/2018 (DEB-I) Dated : 14th August 2018 for the period from 2018-19 to 2022-23
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